What’s Included

Best Certificate Course in Food Production in Mumbai

The Certified Course in Food Production in Mumbai is a dynamic 6-month program designed to equip students with the essential skills and knowledge needed to succeed in the culinary industry. This course covers various aspects of food preparation, cooking techniques, food presentation, hygiene practices, inventory management, and more. Students will learn both basic and advanced culinary techniques while developing important skills like menu planning, costing, and kitchen management. With a strong emphasis on hands-on training, students will work in professional kitchen environments, gaining practical experience in food production. The course also covers food safety and hygiene, ensuring students meet industry standards and are prepared for real-world kitchen challenges. The program is affiliated with the Maharashtra State Board of Skill, Vocational Education, and Training, ensuring that students receive a recognized certification upon completion. This qualification opens up various career opportunities in restaurants, hotels, catering businesses, and food production units.

Eligibility: The course is open to candidates who have passed their 8th standard.
Fees: The fee for the program is ₹35,000/- for the entire 6-month duration.
If you’re passionate about cooking and want to start a rewarding career in the culinary industry, the Certificate Course in Food Production offers the perfect foundation.